Café L'Arche has been opened since January 2007. We specialise in fresh home cooked foods and delicious desserts. We make a wide variety of savoury and sweet dishes, taking inspiration from modern Irish and Mediterranean cookery.

Use products from Local Producers:

• Bia Beo foods- organic eggs
• Highbank orchard
• Keogh’s Model Bakery
• R Mee organic leaves
• Callan Premium food- rashers and black pudding
• L’Arche community garden
• Camphill community garden
• Granny Maddocks- home baked gluten free cakes 
• Lavistown sausages

About L'Arche

We are people of different abilities, ages, cultures and creeds gathered together in communities throughout the world. In a time when people are longing to belong and know that they matter, we stand for everyone of us opportunities to contribute our gifts, deepen our connection and celebrate our humanity and our need for one another.
The café was founded to allow us express our gifts of cooking, and welcome. It provides vibrant work and training for people who have an intellectual disability.